Classic 10″ Chef’s Knife
$200.00
-
3 in stock
Description
The all-rounder in the kitchen: the most important piece of basic equipment for every hobby and professional chef, the Cook’s Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prepping a pleasure.
Specifications
Handle |
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|---|---|
| Length | 4.5 in |
| Material | Resilient Synthetic Handle, Riveted |
Production |
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|---|---|
| SKU | 1040100126 |
| Method | Forged |
| Rockwell hardness | 58 HRC |
Blade |
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|---|---|
| Length | 10 in |
| Width | 1.9 in |
Good For |
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|---|---|
| Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables | |
Cutlery |
|
|---|---|
| Type | Chef’s knife |
| Series | Classic |
