Classic Ikon 7″ Hollow Edge Nakiri
$200.00
-
2 in stock
Description
The Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping. Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri is not suitable for rough tasks (such as splitting bones). The very sharp and finely ground blade is more designed to prep vegetables, herbs and fruit very quickly and finely. The dimpled edge of the knife (slight depressions in the blade that allow small pockets of air to form) prevents ingredients from sticking.
Specifications
Handle |
|
|---|---|
| Length | 4.291 in |
| Material | Resilient Synthetic Handle, Riveted |
Production |
|
|---|---|
| SKU | 1040332617 |
| Method | forged |
| Rockwell hardness | 58 HRC |
Blade |
|
|---|---|
| Length | 6.693 in |
| Width | 1.866 in |
Good For |
|
|---|---|
| Cabbage, Fruit, Head of lettuce, Herbs, Vegetables | |
Cutlery |
|
|---|---|
| Type | Nakiri |
| Series | Classic Ikon |
